Steps to Make Homemade Betel / Paan leaf Aam Panna - Free Download

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We hope you got benefit from reading it, now let's go back to betel / paan leaf aam panna recipe. To make betel / paan leaf aam panna you only need 12 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to prepare Betel / Paan leaf Aam Panna:

1. Take of For Panna :.
2. Use 2 of : Raw mango medium size.
3. Prepare 1 cup of : Water.
4. Take 1 cup of or to taste : Sugar.
5. Provide to taste of Black salt.
6. You need to taste of Cumin powder.
7. Take 1/4 cup of : Mint leaves.
8. Take 2 of : Paan / Betel leaf.
9. Get of Ingredients for serving 1 glass :.
10. Use 2 tbsp of : Panna mixture.
11. You need 1 glass of : Cold water.
12. You need of Ice cubes as needed.

Instructions to make Betel / Paan leaf Aam Panna:

1. Peel, wash and chop mangoes..
2. Add chopped mangoes and water in pressure cooker..
3. Close the lid of the cooker and pressure cook for 6 whistles on high flame..
4. Switch off the flame and let it cool completely..
5. When cooled open the lid..
6. Take mixer jar add mangoes with water, mint leaves, paan leaf..
7. Beat it to a smooth puree..
8. Add sugar, cumin powder and black salt..
9. Beat it again..
10. Pour the prepared panna mixture in air tight jar and keep in fridge..
11. Take a glass..
12. Pour 2 tbsp panna mixture in it..
13. Pour cold water and ice cubes on it..
14. Mix well and serve..
15. Betel leaf aam panna is ready to quench your thirst..
16. Yum !!! So refreshing !!!.
17. Hey who drink it ???.

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